I usually start preparing new posts for Casa du Duchess around 3 weeks in advance. So if you’re reading this post as soon as it’s live, I shall apologise ahead for the somewhat delayed (and also irrelevant) outburst that you are about to read. Yes, you didn’t read the title wrongly. Instead of talking about progressions today, I’m steering off from food topics and into my dissatisfaction with the last 2 seasons of GoT. Hey, it’s my blog after all – it’s not like there are thousands of you waiting for a new recipe this week. (gosh, if you are here for that, THANK YOU AND I LOVE YOU!) I…